Food4Tot

I have always thought of the airport, as a quiet yet emotional place. Departure halls are where you’ll get to see the teary farewell hugs, while arrival halls would be filled with warm welcoming smiles and handshakes. Viewing gallery is where you’ll sometimes find the “lovebirds” and fast food joints would usually be cramped with students quietly mugging for their exams.

Well, or so it seems. Continue reading

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Whether you’re an aspiring chef, an avid food blogger, or just a plain ole foodie, Julie & Julia is a movie that I think suits everyone. If you don’t know what the movie is all about, well here’s my brief synopsis of the plot. No spoilers here so don’t worry. Continue reading

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Tucked away in the seclusion of Changi Village, away from the hustle and bustle of the city, is where you can find La Catina, one of the finer Italian restaurants in Singapore.

It all started with me emailing Camemberu for some suggestions on a place to celebrate a friend’s Bday, and then it was narrowed down to La Cantina, which I thought was an excellent choice in the end.

Located on the top floor of Changi Village Hotel (previously known as Le Meridien Changi), customers will get an unparalleled sea view with ships docking in the horizons. Every few minutes you’ll see planes taking off and landing. Best part is you can’t hear the noise from inside of the restaurant. Continue reading

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